L-ascorbyl palmitate

Ascorbyl Palmitate has all the physiological activity of Vitamin C, is a high effective antioxidant and deoxidizer, is assessed as nutritious, high effective and safe additive by Codex Committee on Food Additives(CCFA) of World Health Organization(WHO). It is the only antioxidant which can be used in the infant formulae and follow-up formulae in China. The product can prevent oxidation, protect color and luster, and enhance vitamin C and so on.Use area: Milk powders(including sweetened milk powders) and cream powders and powder analogus, Fats and oils and fat emulsions, Instant noodles and rice products, Bread, Infant formulae and follow-up formulae, Weaning foods for infants and growing children, Formulated foods for pregnant and lactating women, Breakfast cereals including rolled oats.